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Apple pie with Jam Goji berry-Apple-Cinnamon and Agave


By goji_admin-0 Comment

We make a mixture with:

  • 1 1/2 cup + 3 tbsp. flour (or mixture with oat flour)
  • 1 cup sugar (or brown sugar or agave)
  • 1 pinch of salt
  • 1 tbsp. baking soda
  • 1 tbsp. cinnamon
  • 1/2 tbsp. nutmeg

Mix them all together and add:

  • 1 cup cold water
  • 1 tbsp. vinegar
  • 6 tbsp. sunflower oil

 For garnish:

  • 1/2 cup raisins soaked in a drink (or a mixture of raisins and goji berries, soaked in rum or any liqueur you prefer),
  • 1/2 cup grated walnuts
  • Spread Goji berry-Apple-Cinnamon with Agave
  • 4-5 apples (sliced)
  • the juice of a lemon with which we sprinkle the apples so that they do not turn black.
  • Drain the raisins and mix them with the flour mixture, and add the drink instead of part of the water of the recipe.

Mix gently with a spoon, until all the ingredients are mixed.

Pour into an oiled pan and lightly press the ingredients to become a homogeneous layer.

Spread the Spread Goji berry-Apple-Cinnamon with Agave

Arrange the apples on top, sprinkle with a little more apple-cinnamon spread, with the walnuts, raisins and Goji berries.

Bake at 180 C, about 30 ‘

Enjoy it hot or cold.

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