Ingredients

• 4 slices of bread (preferably baguette)
• 1 ripe peeled avocado (medium size)
• Pickled Goji
• Black pepper

Method

1. Put the slices of bread in the oven for 5 minutes at 180 ° degrees.
2. Peel the avocados and mash them in a small bowl or if it is ripe enough, spread the slices with the knife.
3. Top with the pickled goji berry and sprinkle with some black pepper.

Bon appetit…

Thank you Green and Greek for the amazing recipe.