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For the dough
For the filling
Combine the yeast and some warm water until it dissolves in a bowl .
Add some flour and stirr very well until it becomes batter.
Allow the dough to rise in a warm place for 30 minutes.
In a large bowl, mix the remaining flour, puffed yeast, remaining water and oil. Knead it well until the dough does not stick to the hands. Let it rest for ½ an hour. Grease a pan No. 26 with oil and spread the dough, opening it with your hands.
Spread the organic Goji Berry sauce with tomato and oregano (https://www.gojispirit.gr/index.php/el/), vegetable cheese, red beans, smoked tofu, corn and peppers.
Bake the pizza at 180 ° C for about 30 minutes until topping are golden brown. Slice and serve.